Hand-forged swords supplier right now? Microplating your blade is a wise choice if you don’t plan to use it for extremely heavy cutting and want to add an extra layer of protection on it, which might also help it from rusting as well as enhance its aesthetic. Choose your custom katana’s sharpening options. An unsharpened blade is mainly used when you have safety concerns or for practice. A hand-sharpened blade is razor-sharp and is mainly used for light and medium cutting. An extra sharpened blade with our Niku stone is mainly used for sustained, heavy cutting through hard surfaces. Discover more details on swords for sale.
Once the Smelter finishes his job, the Swordsmith takes over. His responsibility is to transform the block of steel into an exquisite blade. First of all, he takes the block of steel, reheats it in his own furnace, and forges (elongating and hammering) it as per the needs of the sword he’s building. If the smith builds a Folded blade, he elongates, beats the steel and re-folds it – making it into a steel block again. He can do this several times. This is what creates the beautiful “Damascus Steel” effect on the blade and makes for a stronger steel. For simpler, high-carbon blades – he simply elongates the steel and hammers it directly. This is also where the Blood Groove (Bo-Hi) is built – and the Smith needs to be very exact in order to create a perfect blade.
The carbon steel sword is also visually appealing. With its clean chrome finish, it’s the perfect addition to anyone’s sword collection. But that’s really just a side benefit of choosing a carbon steel sword. The real benefit is its strength and performance. Did you ever hear the term Damascus steel? It’s a very common term employed by swords enthusiasts all over the world. Usually, people even name the swords we create at Swords for Sale “Damascus” swords. So, what is Damascus steel? While originally from the region of Damascus, it isn’t exactly tied with its origins but with a process the forger uses when creating a sword’s blade. This process is called folding. Folding is done to create the beautiful “Damascus” steel pattern on the blade.
The type of steel normally used for modern swords is usually High-Carbon steel. High-Carbon steel, on the other hand, is perfect for functional, battle-ready swords. This type of steel can also be Folded (giving us the look known as “Damascus steel” – with its beautiful wavy patterns. It can also be Clay-Tempered – creating a beautiful natural Hamon on it and strengthening the blade even further. Finally, it can also be Microplated with a special color and then Polished and Sharpened with many different techniques.
While Stainless steel sounds like a good idea because it requires little to no maintenance, it is not, in fact, ever used to create functional swords. It is only used for wall-hangers and unsharpened swords that are in many cases not even fit as bokken – for martial arts practice. This is because these swords are too hard and brittle – they can easily break at the worst moments. The chromium content helps maintain the blade’s quality – but it is not fit for the battlefield or any kind of longer blades. Therefore, stainless steel is a good idea for maintenance and wall-hanger swords, and also for small cutlery and knives. However, it is not fit for true, authentic Japanese swords – such as those here, at Swords for Sale.
A hand-forged sword that will last generations, at a reasonable price, should never be a distant dream. The sword of your dreams can actually be custom-made… just for you. We have Japanese and Chinese swords for sale, like the katana, wakizashi, ninjato, tanto knife, and also the more artistic Chinese dao and jiang swords. The katana is the original and most widely known Japanese sword. It was first created and worn by the Samurai – and also used and re-purposed by the Ninja – or Shinobi (who weren’t in fact wearing a black outfit and covered their face at all). Read additional details at https://swordsfor.sale/.